top of page
![HALLOUMI ORZOTTO](https://static.wixstatic.com/media/517e66_bbe72dda3a4e4a9da219357c943a7e0f~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/517e66_bbe72dda3a4e4a9da219357c943a7e0f~mv2.webp)
Pam Marsden
Sep 11, 20232 min read
HALLOUMI ORZOTTO
SERVES 4 | PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES (INCLUDING RESTING TIME) Orzo (kritharaki in Greek) was my children’s...
25 views0 comments
![HALLOUMI BURGERS](https://static.wixstatic.com/media/517e66_ed4476fa1b324ad7874eb78b10e05305~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/517e66_ed4476fa1b324ad7874eb78b10e05305~mv2.webp)
Pam Marsden
Sep 11, 20232 min read
HALLOUMI BURGERS
MAKES 12 | PREPARATION TIME: 15 MINUTES | COOKING TIME: 20-25 MINUTES (OVEN BAKED) OR 10 MINUTES (FRIED) This was an experiment that paid...
217 views0 comments
![GREEK STYLE ROAST FISH](https://static.wixstatic.com/media/517e66_80dffc7709fb4676893d45b25399a4a8~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/517e66_80dffc7709fb4676893d45b25399a4a8~mv2.webp)
Sean Melville
Sep 11, 20231 min read
GREEK STYLE ROAST FISH
SERVES 4 | PREPARATION TIME: 15 MINUTES | COOKING TIME: 50 MINUTES Sean Melville, Head Chef at The Bedford Lodge, Newmarket says: “This...
28 views0 comments
![FASOLES YIAHNI](https://static.wixstatic.com/media/517e66_2a73a00f6f1045929947eb7150745252~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/517e66_2a73a00f6f1045929947eb7150745252~mv2.webp)
Pam Marsden
Sep 11, 20231 min read
FASOLES YIAHNI
(BEANS IN TOMATO SAUCE) SERVES 2 | PREPARATION TIME: 10 MINUTES | COOKING TIME: 1 HOUR I may get told off (by my mum) for this cheat...
34 views0 comments
![FASOLAKIA YIAHNI](https://static.wixstatic.com/media/517e66_2cdcad6e986a487aa59c5774741f9328~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/517e66_2cdcad6e986a487aa59c5774741f9328~mv2.webp)
Pam Marsden
Sep 11, 20232 min read
FASOLAKIA YIAHNI
(FINE GREEN BEANS IN TOMATO SAUCE, WITH CHICKEN AND POTATOES) SERVES 4 | PREPARATION TIME: 10 MINUTES | COOKING TIME: 1 HOUR 15 MINUTES...
26 views0 comments
bottom of page